Vinegar

Passum aged balsamic vinegar is a limited production from Finca Nadal de la Boadella in El Pla del Penedès. A new concept of vinegar, with its own character, very smooth and balanced. Sweet and sour. Ideal for meat dishes, stews, sauces, tomato and pepper dishes.

Passum aged balsamic vinegar is a limited production from Finca Nadal de la Boadella in El Pla del Penedès. A new concept of vinegar, with its own character, very smooth and balanced. Sweet and sour. Ideal for meat dishes, stews, sauces, tomato and pepper dishes. This 3.78 litre bottle is ideal for the caterer.

Torres Cabernet Sauvignon 250ml aged for 12 months in oak casks to enrich and balance the texture.

High quality Parellada white wines with intense fruity and floral character are selected for this product.